When volunteers arrived for their shifts during the Minneapolis tornado clean-up day on June 4, a Habitat for Humanity volunteer likely received them, a Salvation Army worker probably handed them a meal, and American Red Cross responder gave them bandage packs, gloves, and other useful field supplies such as hand sanitizer and sunscreen.
Once in the disaster area, workers might have made contact with Red Cross mobile feeding trucks supporting the workers on what felt like the first day of summer.
“We’re out here to make sure these folks have enough water and snacks in all this heat,” said Paul Vanderheiden, a Red Cross volunteer from Eau Claire, Wisconsin.
Parking his van near a group of workers, Paul offered them advice. “Make sure you get some salt. Want some chips with that?”
Paul and fellow volunteer Chris Thomsen had been driving their mobile feeding vehicle around these neighborhoods every day since they had arrived the previous Saturday.
“Back home I’m a surgical nurse,” said Chris. “This is the first time I’ve worked outside the chapter on a disaster. We’ve been out here long enough so I’m starting to know folks, and I’ve been so touched by some of the stories I’ve heard.”
Paul and Chris are among more than 340 Red Cross workers, from as far away as California and Connecticut, helping people affected by the Minneapolis tornado.
To date, Red Cross disaster relief workers have distributed more than 145,000 meals and snacks to affected families and clean-up crews responding to this tornado disaster.
(Reporting by Bill Fitler, Red Cross volunteer)